EQUIPMENT REPAIRS
HVAC units, Fryers, Griddles, Coolers, Downtime is the greatest enemy of operational efficiency and a major source of employee frustrations. They can lead to uncomfortable indoor spaces and food safety violations. We stock common failure parts for your critical equipment to eliminate multi-trip repairs and strive to get you back to fully operational today. Our goal is to respond quickly and address both the symptoms and the cause to reduce future related failures.
If you’re happy with your current service providers, fantastic.. If “A better kind of service” sounds appealing, feel free to connect with us today and let’s discuss your needs.
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Meadowbrook Brands owns and operates 8 QSR restaurants currently. Caring for your restaurant like our own isn’t a slogan, It's the system we built to care for OUR restaurants. We’ve spent years developing systems to manage every aspect of facility maintenance, and those systems are available to your location as well. Hood cleanings, Pressure washings, Upholstery repairs, Dining room repainting, Safety and Brand standard inspections, Work order requests and tracking, EVERYTHING… We will be as much, or as little, as you need with packaged and custom plans to serve your operation.
FACILITY SERVICES
Whether Soft Serve or Custard, Chain broilers or Pizza Ovens, Slushie or Espresso machines, your specialty equipment deserves the best service and upkeep possible to extend its usable life expectancy. If you don’t feel like that’s what you’re receiving currently, we would love to discuss partnering with you on how you can protect some of your largest investments.
SPECIALTY MACHINE REPAIR
Current systems are far from intuitive. Email or text alerts based on temperature thresholds can be great, until deliveries, stock rotation, built in defrosts, cleaning, and employee oversights cause those alerts regularly. Temperature thresholds are little more than “Hey it’s too late!!” alarms.
Our ability to monitor electronic signals and refrigerant system pressures give exact performance and breakdown information remotely in real time. Knowing a walk-in freezer is out of temp is important. Knowing the freezer has a failed rooftop fan, or a loss of refrigerant charge, from off-site, before temps are lost is game changing data. This level of data gathering allows for mechanical and electrical degradation to be monitored and fact based decisions to be made regarding breakdown prevention.
Coupled with one of our facility management plans, or as stand alone monitoring, We’ve got you covered.